Fridays from 4:00PM until 8:00PM enjoy all you can eat Cod along with our buffet consisting of Soup, Salad bar and Chef made-to-order Pasta Station and Tacos. Also available are plated Tilapia, Fried Shrimp and Grilled Salmon. Regular and child menu also available.
Call 708/301-1252x226 for reservations and information.  Fish Fry discontinued starting day after Thanksgiving until beginning of Lent.